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Laura Prengaman
February 11, 2012 | Laura Prengaman

The Cucina Welcomes Guest Chef Jill Silverman Hough

The Cucina Welcomes

Guest Chef Jill Silverman Hough

March 10-11, 2012

Chef Jill Silverman Hough from Napa, California will be visiting Gervasi Vineyard March 10 and 11 to teach two classes at The Cucina:


Fun with Food and Wine Pairing: The Basics

Saturday, March 10th
10:00 AM - 3:00 PM

Fun with Food and Wine Pairing: Branching Out (Sold Out)

Sunday, March 11th
12:00 PM - 3:00 PM


Jill is a cookbook author, food and wine writer, recipe developer, and culinary instructor whose forte is making food and cooking simple yet special.


Jill's cookbook, 100 Perfect Pairings: Small Plates to Enjoy with Wines You Love, premiered in April 2010, with 100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love out in April 2011.

Chock-full of delicious, easy recipes for everyday cooks, they make food and wine pairing fun, friendly, and absolutely unintimidating.


Jill is a frequent and popular presenter at cooking schools throughout the San Francisco Bay Area-she consistently wows students with her energy, enthusiasm, and immediately-useful information.

With a fresh, friendly, and encouraging voice and recipes that quickly and easily deliver casual elegance, Jill makes creativity in the kitchen and delight at the table totally accessible to home chefs.


Jill's classes at the Cucina are already selling well, so sign up soon to reserve your space!

For class details and registration


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