Chef Vicki has created recipes that move the side dish to center stage, reviving mealtime!

Her menu includes:
Baked Polenta with a Shiitake Ragout
Crispy Noodle Cake with a Tomato Beurre Blanc
Chicken Alfredo Lasagna Roulades
Potato, Spinach and Onion Gratin

Class type: Hands-on

Instructor: Chef Vicki Todd-Smith

Fee: $90

Location:
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721

Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.