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Pasta, Polenta, and Potatoes

January 20 @ 11:00 am - 2:00 pm

$90.00

Chef Vicki has created recipes that move the side dish to center stage, reviving mealtime!

Her menu includes:
Baked Polenta with a Shiitake Ragout
Crispy Noodle Cake with a Tomato Beurre Blanc
Chicken Alfredo Lasagna Roulades
Potato, Spinach and Onion Gratin

Class type: Hands-on

Instructor: Chef Vicki Todd-Smith

Fee: $90

Location:
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721

Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.

Details

Date:
January 20
Time:
11:00 am - 2:00 pm
Cost:
$90.00
Event Category:
Website:
https://shop.gervasivineyard.com/res-414831/Pasta-Polenta-Potatoes.html

Venue

Villa Grande
1700 55th St NE
Canton, OH 44721 United States
+ Google Map
Phone:
330-497-1000
Website:
www.gervasivineyard.com