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October 29 @ 6:00 pm - 9:00 pm$90
Everyone wants to know the secrets of the Gervasi Kitchens – and now you have a backstage pass! Learn the most sought-after recipes that put Gervasi firmly on the Ohio culinary map:
Butternut Squash Soup
Apple and Dried Fig Salad
Hungarian Peppers Stuffed with Risotto
Chickpea crusted chicken with roasted pepper, artichokes, and hearts of palm
Crispy Brussels sprouts
Campanelle with Bolognese Sauce
Chocolate Hazelnut Tart
Class Type: Hands-on
Instructor: Chef Julianna Wilmoth
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721
Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.