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April 16 @ 6:00 pm - 9:00 pm$90.00
Catalan cuisine represents influences from the Mediterranean, Southern France and the mountains of Spain. This menu introduces you to tapas style eating with some classic finds with a Barcelona twist.
Bombas (potato & meat croquette with a white and red sauce)
Grilled Eggplant with Romesco Sauce
Patatas Bravas (potatoes with a spicy red sauce and aioli)
Pa amp Tomaquet (bread with tomatoes, garlic and olives)
Tortilla espanola (Spanish omelet)
Gambas Ajillo (garlic shrimp)
Class type: Hands-on
Instructor: Chef Anne Haynam
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721
Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.