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Authentic French Breads

March 1 @ 11:00 am - 2:00 pm

$90
Cucina classes are offered October through April at Gervasi Vineyard

Learn the finite details in baking the world’s favorite breads – the French loaf. Kathy, the regional expert in breads and doughs, will cover the basics in breadmaking – yeast, flour, water, time. Kathy will discuss each one and its importance in the making and baking of the perfect loaf.

*Bring a medium size bowl to take home a dough made in class.

Class type: Hands-on

Instructor: Chef Kathy Lehr

Fee: $90

Location:
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721

Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.

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Details

Date:
March 1
Time:
11:00 am - 2:00 pm
Cost:
$90
Event Category:
Website:
https://shop.gervasivineyard.com/res-426834/Authentic-French-Breads.html

Organizer

Gervasi Vineyard
Phone:
330-497-1000
Website:
www.gervasivineyard.com

Venue

Villa Grande
1700 55th St NE
Canton, OH 44721 United States
+ Google Map
Phone:
330-497-1000
Website:
www.gervasivineyard.com