Are you looking to have a mid-winter party but tired of the same old appetizers served through the holidays? Join Chef Vicki for an inspired afternoon of Asian Hors d’oeurves, full of flavor to revitalize your mid-winter energy and taste buds!

Menu:
Pork Dumplings with Cilantro Dipping Sauce
Hoisin Glazed Chicken Meatballs 
Spicy Thai Shrimp Kebabs with a Lime Lemongrass Dipping Sauce
Miniature Vietnamese Spring Rolls with Strawberry Chili Dip

Class type: Hands-on

Instructor: Chef Vicki Todd-Smith

Fee: $90

Location:
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721

Cancellation policy: Class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If a class is canceled by The Cucina, you’ll receive a full refund of your fee.