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We are Havana bound for the first time in Gervasi Cucina history! Cuban born chef Vicki Todd-Smith will take you on a journey of discovering the cuisine of her native land. Brush up your high school Spanish and get ready for ride through deliciousness!
Sopa de Frijoles Negros (Black Bean Soup)
Picadillo (Seasoned Ground Meat)
Arroz con Pollo (Rice with Chicken)
Escabeche de Pescado (Sweet and Sour Fish)
Tostones (Green Plantain Fritters)
Platanos Maduros Fritos (Ripe Plantain Fritters)
Pastelitos de Guayaba (Guava Pastries)
Arroz con Leche (Rice Pudding)
Flan Cubano (Cuban Flan)
Class type: Hands-on
Instructor: Chef Vicki Todd-Smith
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721
You may register for this class by clicking the link above. An event ticket is not necessary for check-in.
We look forward to seeing you at The Cucina!
Cancellation policy: Just like a cultural or sports event, class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If the Cucina has to cancel a class, you’ll receive a full refund of your fee.
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