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Celebrate spring with your friends and invite them over for a dinner party. This party will start off right with pancetta wrapped asparagus, spring panzanella with asparagus and morel and asparagus salad with frisee and butter lettuce. A fava bean pasta e fagioli soup is a different take on the classic. Our mains will consist of garlic-rubbed pork shoulder with spring vegetables and risotto with peas and pancetta. We'll finish it off with classic and tangy lemon bars.
Class type: Hands-on
Instructor: Chef Ellen Velez
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721
You may register for this class by clicking the link above. An event ticket is not necessary for check-in.
We look forward to seeing you at The Cucina!
Cancellation policy: Just like a cultural or sports event, class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If the Cucina has to cancel a class, you’ll receive a full refund of your fee.
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