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Simply Seafood

Simply Seafood

Sunday, March 19, 11:00AM-2:00PM
SORRY, CLASS FULL; REGISTRATION CLOSED.
Add To Cart
$90.00
/ March 19, 11-2PM
SORRY, CLASS FULL; REGISTRATION CLOSED.

Chef Meg Feller’s “Simply Seafood” has been one of our most popular classes: now it’s back with a great mouthwatering menu!  Would you like to eat seafood more often and have more confidence selecting and cooking it? Chef Meg will take you through the basics and show you some creative new ways to cook your favorite fish and shellfish.  You’ll leave with some delicious new dishes to try at home and knowledge of the right techniques to use.

Menu:

Decadent Lobster Mac and Cheese

Seared Sea Scallops with Almond Vinaigrette

Honey Glazed Salmon with Browned Butter Lime Sauce

Bang Bang Shrimp with Creamy Sweet Chili Sauce

Class type:  Hands-on

Instructor: Meg Feller

Fee: $90.00

Where:
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721

Contact Info: Gervasi Vineyard
info@gervasivineyard.com
330-497-1000

You may register for this class by clicking the link above. An event ticket is not necessary for check-in.

We look forward to seeing you at The Cucina!

Cancellation policy: Just like a cultural or sports event, class registrations are nonrefundable and may not be applied toward other classes or events.  If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If the Cucina has to cancel a class, you’ll receive a full refund of your fee.

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