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GV Executive Chef Jerry Risner will share how to make the delicious pizzas that are served in the Bistro and on the Piazza in this newly released class. You will learn how to make an easy red sauce, a garlic cream sauce, and pizza dough. Choosing from a variety of toppings, each student will create and bake their own pizza in the Cucina ovens on unglazed tiles. These unique creations will be enjoyed with a salad and a glass of wine, and then the class will finish off with dessert pizza.
Class type: Hands-on
Instructor: Jerry Risner
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721
Contact Info: Gervasi Vineyard
You may register for this class by clicking the link above. An event ticket is not necessary for check-in.
We look forward to seeing you at The Cucina!
Cancellation policy: Just like a cultural or sports event, class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If the Cucina has to cancel a class, you’ll receive a full refund of your fee.
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You'll dive in and get cooking with personalized instruction from one of our experienced chef instructors, and create a meal that you'll sit down to enjoy with a glass of wine.
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