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The Cranberry is the quintessential fall berry, though mainly thought of as just a relish or sauce on Thanksgiving. Chef Bob introduces us to a whole new perspective on the humble berry and the many ways we can enjoy it, beyond the sauce dish.
Cream of Butternut Squash Soup
Toasted Almond-Cranberry Butter
Fresh Cranberry Relish
Roasted Chicken Breast with Cranberry-Port Reduction
Apple-Sausage Dressing with Dried Cranberries
Roasted Garlic Flan
Chocolate Chip and Cranberry Biscotti
Class type: Hands-on
Instructor: Chef Bob Sferra
The Villa Grande at Gervasi Vineyard
1700 55th Street NE
Canton, OH 44721
You may register for this class by clicking the link above. An event ticket is not necessary for check-in.
We look forward to seeing you at The Cucina!
Cancellation policy: Just like a cultural or sports event, class registrations are nonrefundable and may not be applied toward other classes or events. If you’re unable to attend a class you’ve registered for, you’re welcome to send someone in your place. If the Cucina has to cancel a class, you’ll receive a full refund of your fee.
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