“Celebrate Chocolate!”, a delectable weekend of chocolate indulgence at Gervasi Vineyard. The weekend is an extraordinary opportunity for chocolate lovers to explore and experience the world of chocolate.
Festa del Cioccolato: Chocolate Party
Friday, April 8th 6-9:30pm
Celebrate the kick-off to Chocolate Weekend with stationed heavy appetizers, live music and a decadent chocolate dessert display. Cash Bar Available. Learn More →
Celebrate Chocolate! Breakfast Buffet
Sunday, April 10th 9am-11:30am seating every half hour
Let our team of chefs freshly prepare you a house made breakfast in our kitchen. Indulge in a special treat with friends and family! No reservations for seating. Seating is first-come, first-served with open seating at banquet tables set up in our Ballaria at the Villa Grande. Learn More →
Tour Schedule: Tours will begin every hour (12pm - 1pm - 2pm)
Location: Meet at The Crush House Tasting Bar
Duration: Approximately 30 minutes
March 15, 2016 6:00PM
Bistro Private Dining Room
We invite you to meet Gervasi’s Winemaker, Andrew Codispoti, as he leads you through his selection of Gervasi wines and their history for this exclusive dining experience in our Bistro. Be the first to try our newest Sweet Red Wine, Brigante! The wines were paired with a five course gourmet meal created by Executive Chef Jerry Risner.
Guests will dine together. You do not need to bring a printed confirmation to the dinner, please check in with the Host Stand at The Bistro and they will escort you to the private room.
$80 PER PERSON FOR GV CLUB MEMBERS
*Enter Coupon Code given in Eblast at Checkout*
$90 PER PERSON FOR NON-GV CLUB MEMBERS
Price includes Food, Wine and Service Charge