Gervasi Vineyard & Italian Bistro's grand opening took place on March 16th with much success. Prefaced with soft openings the prior week, the opening night and the next two Saturdays have been sold out. Click here to read the cover feature article printed in our local newspaper, The Canton Repository, on opening day. (Photo: Chef Jerry Risner)
Mar 17, 2010 at 1:57 PM
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