
Saturday April 7, 1PM - 4PM
Reservations not needed. Tours are approximately 20 min long and are free to the public. Tours will start every half hour (1pm - 1:30pm - 2pm - 2:30pm - 3pm - 3:30pm).
Go to the Wine Tasting Bar inside The Bistro and a tour guide will meet you there approximately 5 minutes prior to the start of each tour.
Call 330.497.1000, option 2 to arrange accommodations for groups 16 and larger.

The Bistro is open for Easter Sunday, seating 11AM-4PM
The Marketplace will be open 12PM - 4PM
Full Dinner Menu is available all day along with Sunday Supper Specials. Sunday Supper is a multiple course, family style meal for a minimum of 2 guests. $30 per person
To see the Sunday Supper Easter Menu click here>>
Reservations are available online here>>
Or by calling 330.497.1000, option 2.

Open Positions: Room Attendants, Laundry Utility, Guest Services (must be 19 or older), Groundskeeper/Parking/Set-up, Server Assistant (must be 19 or older), Servers (must be 19 or older), Event Server (must be 19 or older), Event Bartender (must be 21 or older), Bartender (must be 21 or older), Host, Dishwasher, Cook
- OR -
Attend one of our Open House Interviews
April 9th, 2:30-5:30pm (all positions)
April 14th, 10-1pm (all positions)