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Laura Prengaman
 
April 27, 2015 | Laura Prengaman

SEASONAL HIRING!

GERVASI VINEYARD & THE TWISTED OLIVE CULINARY AND UTILITY INTERVIEWS

Thursday, May 7th - 4-7pm, Villa Grande

 

We will be hosting an Open House with ON-THE-SPOT INTERVIEWS for Prep Cook, Line Cook, and Utility/Dishwasher positions on May 7th, 4-7pm at the Villa Grande located at 1700 55th Street NE in Canton.

 

Apply Online HERE and Attend in Person
1700 55th Street NE, Canton OH 44721

Meet our Culinary Team: Learn under the expertise of Executive Chef Jerry Risner, Chef's de Cuisine Rocco Moretta, Andre Silva and Katie Stenger and Banquet Chef Ryan Bowen.

What we offer:

  • State of the art kitchen facilities
  • High paced work environments
  • Advancement opportunities
  • Competitive wages
  • Attractive benefits package for Full Time Staff:
    • Company Subsidized Health Insurance
    • Company Provided Life Insurance and Short Term Disability
    • Paid Time Off
    • Voluntary Benefits including: Dental, 401K, Long Term Disability and Supplemental Life Insurance

Qualifications

  • 2 years cooking experience preferred
  • High School Diploma or Culinary Degree preferred
  • Weekends and evenings required throughout employment
  • Must be able to read, write and speak English fluently

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